This recipe for homemade pineapple ice cream is so easy to make. Just blend and serve. Perfect for a party, your kids, or even as a special treat for yourself.

**Ingredients:**

- 2 cups frozen pineapple chunks

- 8 oz frozen whipped topping (like Cool Whip)

- 3 tablespoons honey or 2 tablespoons sugar

- 6 oz pineapple juice

**Instructions:**

1. **Blend Ingredients:** In a strong blender or food processor, blend the frozen pineapple chunks, frozen whipped topping, honey (or sugar), and pineapple juice until the mixture is smooth and whipped.

2. **Adjust Consistency:** If the mixture is too runny, add 1/4 cup of ice and blend further until it reaches the desired consistency.

3. **Serve:** For a classic soft serve look, transfer the mixture to a piping bag fitted with a star tip. Pipe the soft serve into cups.

4. **Enjoy:** Serve immediately and enjoy your homemade pineapple soft serve ice cream!

This refreshing treat is perfect for cooling down on a hot summer day. Enjoy!