### Chili Cheese Dog Bake Recipe

This Chili Cheese Dog Bake is perfect for parties, get-togethers, game day, or a delicious dinner that the whole family will love.

**Ingredients:**

- 1 can (14 to 15 oz) chili, heated

- 1 can Pillsbury refrigerated classic pizza crust

- 4 Cheddar cheese sticks

- 4 all-beef hot dogs

- 1 tablespoon butter

- 1/4 teaspoon garlic powder

- 1/4 teaspoon parsley flakes

**Instructions:**

**1. Preheat Oven and Prepare Dish:**

- Preheat your oven to 375°F (190°C).

- Spray a 9-inch square or 11×7-inch (2-quart) glass baking dish with cooking spray.

- Pour the heated chili into the prepared dish and spread it evenly.

**2. Prepare the Dough and Hot Dogs:**

- Unroll the pizza dough and cut it into 4 equal strips.

- Cut each cheese stick in half lengthwise.

- Place one half of a cheese stick on each side of a hot dog.

- Wrap a strip of pizza dough around each cheese-stuffed hot dog, overlapping the dough slightly in the center to secure it.

**3. Assemble the Dish:**

- Place the wrapped hot dogs on top of the hot chili in the baking dish.

**4. Bake:**

- Bake in the preheated oven for 15 to 20 minutes, or until the dough is light golden brown.

**5. Prepare Butter Mixture:**

- While the chili cheese dogs are baking, melt the butter in a small microwavable cup by microwaving it on high until melted.

- Stir in the garlic powder and parsley flakes.

**6. Finish and Serve:**

- Remove the baking dish from the oven.

- Brush the tops of each cheese dog with the butter mixture.

- Serve immediately.

**Tips:**

- Ensure the chili is hot before placing the wrapped hot dogs on top for even cooking.

- For extra flavor, you can add some chopped onions or jalapeños to the chili before baking.

Enjoy your Chili Cheese Dog Bake!