This hearty Cabbage Soup tastes like Cabbage Rolls but is much easier to make. It's loaded with ground beef, veggies, and cabbage in a flavorful tomato broth. Perfect for a comforting meal!

**Ingredients:**

- 1 large cabbage, chopped

- 2 small onions, diced

- 2 cans of stewed tomatoes

- 1 pouch Lipton Onion Soup Mix (any flavor)

- 1 large celery stalk, chopped very small

- 1-2 pounds ground beef

- Salt and pepper to taste

- Optional: Additional spices to taste (such as garlic powder, paprika, or Italian seasoning)

**Instructions:**

1. **Prepare the Vegetables:**

   - Fill a large saucepan halfway with water and bring it to a boil.

   - Add the chopped cabbage, diced onions, chopped celery, and canned stewed tomatoes. Reduce heat and let it simmer.

2. **Cook the Ground Beef:**

   - In a separate skillet, cook the ground beef over medium-high heat until browned. Drain any excess fat.

   - Season the ground beef with salt, pepper, and any additional spices you prefer.

3. **Combine and Simmer:**

   - Add the cooked ground beef to the simmering vegetable mixture.

   - Stir in the Lipton Onion Soup Mix.

   - Let the soup simmer for another 10-15 minutes to allow the flavors to meld together. Taste and adjust seasoning as needed.

4. **Serve:**

   - Ladle the hot soup into bowls and serve. This soup is especially comforting on rainy days!

**Enjoy!**

This easy and hearty cabbage soup is perfect for a quick, nutritious meal that brings the cozy flavors of cabbage rolls into a simple soup form.