Indulge in the creamy richness of this Classic New York Style Cheesecake. With a buttery graham cracker crust and a velvety smooth filling, this decadent dessert is perfect for any occasion. Follow these simple steps to create a cheesecake that will impress your friends and family!

#### Ingredients:

**Crust:**

- 1 cup graham cracker crumbs

- 3 tablespoons sugar

- 3 tablespoons butter or margarine, melted

**Filling:**

- 4 packages (8 oz each) Philadelphia cream cheese, softened

- 1 cup sugar

- 3 tablespoons flour

- 1 tablespoon vanilla extract

- 1 cup sour cream

- 4 eggs

#### Instructions:

**Crust:**

1. Preheat your oven to 325°F (160°C). 

2. In a bowl, mix together the graham cracker crumbs, sugar, and melted butter until well combined.

3. Press the mixture onto the bottom of a 9-inch springform pan to form the crust.

**Filling:**

1. In a large mixing bowl, beat the cream cheese, sugar, flour, and vanilla extract with an electric mixer on medium speed until smooth and creamy.

2. Blend in the sour cream until fully incorporated.

3. Add the eggs, one at a time, mixing on low speed just until blended after each addition.

4. Pour the filling over the prepared crust in the springform pan.

**Baking:**

1. Bake the cheesecake in the preheated oven for 65 to 70 minutes, or until the center is almost set. 

2. If using a dark nonstick springform pan, reduce the oven temperature to 300°F (150°C) and bake for the same amount of time.

3. Once baked, remove the cheesecake from the oven and run a knife or metal spatula around the rim of the pan to loosen the cake.

4. Allow the cheesecake to cool before removing the rim of the pan.

5. Refrigerate the cheesecake for at least 4 hours or overnight to allow it to set.

**Decoration:**

1. For added flavor and presentation, you can top the cheesecake with your favorite toppings such as caramel sauce, fruit compote, or chocolate ganache.

2. Get creative with your toppings to make your cheesecake truly unique and delicious!

**Variation:**

- To make a chocolate cheesecake, simply add 1/2 cup of cocoa powder to the filling mixture before pouring it over the crust. Top with ganache, fresh berries, or chocolate curls for an indulgent chocolate treat!

Enjoy your Classic New York Style Cheesecake with friends and family, and savor every creamy bite!