Old Oven Peach Cobbler

Ingredients:

1 can peaches, sliced, drained

1 cup Bisquick mix

1 cup milk

1/2 teaspoon nutmeg

1/2 teaspoon cinnamon

1/2 cup melted butter

1 cup sugar

Vanilla ice cream (optional)

Directions :

Preheat oven 375 degrees

In an 8″ x 8″ baking dish, stir together the Bisquick mixture, milk, nutmeg, and cinnamon until well combined. Stir in melted butter.

In sized bowl, blend sugar & peaches. Pour peaches on cobbler’s crust.

Bake for 45 minutes to an hour, or until crust is golden. Put vanilla ice cream on top

Enjoy!