One-Pan Smoked Sausage and Potatoes

by - June 10, 2024

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This hearty and flavorful dish combines smoked sausage, potatoes, onion, and bell peppers for an easy and satisfying meal. Perfect for busy weeknights, it requires minimal cleanup since everything cooks in one pan.


#### Ingredients:

- **1½ pounds russet potatoes**, diced into 1/2" cubes

- **1 pound smoked sausage**, sliced

- **2 tablespoons olive oil**

- **½ teaspoon seasoned salt**

- **½ teaspoon Italian seasoning**

- **½ large red bell pepper**, sliced

- **½ large green bell pepper**, sliced

- **1 small onion**, diced

- **Black pepper**, to taste

- **Shredded parmesan cheese**, for garnish


#### Instructions:


1. **Sauté Onions:**

   - In a large pan, sauté the diced onion in 1 tablespoon of butter over medium heat until the onion becomes translucent and soft. Remove the onion from the pan and set aside.


2. **Cook Potatoes:**

   - In the same large skillet, heat 1 tablespoon butter and 1 tablespoon olive oil until the butter is melted. Add the diced potatoes, seasoned salt, Italian seasoning, and black pepper. Stir to combine.


3. **Cover and Cook:**

   - Cover the skillet and cook the potatoes, stirring occasionally, for about 15 minutes or until the potatoes are starting to soften.


4. **Add Sausage:**

   - Add the sliced smoked sausage to the skillet with the potatoes. Continue to cook, uncovered, for another 10 minutes, stirring occasionally, until the sausage is browned and the potatoes are tender.


5. **Combine Ingredients:**

   - Add the sautéed onions and sliced bell peppers to the skillet. Sauté everything together until the peppers are tender-crisp, about 5 minutes.


6. **Garnish and Serve:**

   - If desired, sprinkle shredded parmesan cheese over the top of the dish before serving.


7. **Enjoy:**

   - Serve the smoked sausage and potato mixture hot and enjoy this comforting and delicious meal.


This one-pan smoked sausage and potatoes dish is a perfect blend of flavors and textures, making it a favorite for family dinners. The addition of bell peppers and onions enhances the taste, while the parmesan cheese adds a nice finishing touch. Enjoy your meal!

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